Brunch Menu (available 8.00 – 12.00)

£7 Smoked salmon & scrambled egg with toasted brioche and a lemon wedge                                

£7 Eggs benedict poached eggs served on a toasted English muffin topped with hollandaise sauce  

£7 Smoked haddock potato cake topped with a poached egg                                                            

£3 French toast served with maple syrup                                                                                         

 £3 Porridge available made with water or milk and served either salty or sweet                                                                                                                            

 Sandwiches  (available 12.00-18.00) served with dressed mixed leaves and hand cut chips

 £7 Chicken and Bacon Club grilled chicken and bacon with lettuce tomato and mayo on toasted white bloomer                                                             

£9 Steak Sandwich grilled rump steak with red onion chutney in ciabatta                                           

£7 Fish Butty beer battered fish strips with tartar sauce in ciabatta                                                   

£7 Prawn Marie Rose cocktail prawns in Marie rose sauce on wholemeal bloomer                           

£6 Goats cheese and red onion red onion chutney topped with goats cheese and toasted in ciabatta  

£11 Sharing Platters ideal for 2 to share                                                                                  Meat Bread and oil, Olives, Smoked Chicken Wings ,Grilled Black Pudding, Rump Steak Strips, Onion Chutney, Watercress

Fish Bread and oil, Sweet Pickles, Beer Battered Goujons, Crispy Whitebait, Smoked Salmon, Tartar Sauce, Watercress

Starters and Nibbles (available 12.00 – 14.30 & 18.00-22.00)

 £5 Soup cream of sweetcorn soup with croutons                                                                             

£6 Smoked Salmon Cold smoked salmon with lemon and caper dressing and wholemeal bread         

£6/£12 Traditional Yorkshire pudding Served with Red Onion Gravy                                     

£3 Beetroot and Goats Cheese Breaded goats cheese with dressed beetroot and leaves         

£6/12 Oak Smoked Chicken wings with orange and honey 

£5 Crispy Whitebait
Lemon and tartar sauce                                                                                     

£5/£9 Warm Black Pudding Salad Doreen’s black pudding with dressed leaves and crisp bacon

Something More Filling (available 12.00 – 14.30 & 18.00-22.00) 

£13 Yorkshire Burger Brioche bun, smoked bacon, pickles, watercress, cheese                    

£16 Rump Steak Hand cut chips, confit tomato, and watercress                                            

£12 Fish and Chips Beer battered, crushed peas, tartar sauce and lemon                                     

£11 Roast Root ‘Risotto’ Pearl Barley risotto with roast root vegetables and Yorkshire blue cheese

£14 Sheppard’s Pie
Braised lamb shoulder, root veg, gravy and mash                                   

£7/£12 Mussels steamed in white wine and cream          

This is a sample menu. 
If you require any information on allergens please do contact the team on info@theyorkshirebarandgrill.co.uk

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