Festive Private Lunch Menu
Designed for large groups of 50 +

£20.00 Lunch 
 
Roast Cauliflower Soup, Wensleydale cheese and croutons

Smoked Mackerel Pate, wholemeal croutes, radish and sesame soy dressing

Roast Chicken Terrine, honeyed parsnip, chestnuts and sherry vinegar reduction

Beetroot and Mascarpone Mousse, chicory, red wine dressing and artichoke crisps

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Roast Crown of Turkey, golden sultana stuffing and bacon wrapped chipolata

Fillet of Hake, cherry tomato butter and basil

Flank of Salt Beef, puy lentils and mustard cream

Grilled Mediterranean Vegetable Stack, sundried tomato dressing

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Traditional Christmas Pudding, brandy cream and redcurrants

Set Vanilla Custard, cherry coulis and toasted almond

Maple and Apple Tart, toffee cream and cinnamon sugar

Cheese Selection, traditional accompaniments

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Coffee & Yorkshire Tea

 
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Christmas Co-ordinator: Dan Edwards
Tel: 01904 667702
Email: dan.edwards@monkbarhotel.co.uk

Private dining is available for lunch in our function room, please contact the Dan directly to discuss your requirements