Christmas Day Menu
£70.00 per adult
£35 per child (aged 11 to 15)
£20.00 per child (aged 10 and under)

Beetroot and Mascarpone Mousse, served on wholemeal croute

**

White Onion and Champagne Soup, mustard dressing

Preserved Mackerel, oyster emulsion, avruga caviar and sea vegetables

Carpaccio of Beef, roasted beets, parmesan and rocket

Potato and Smoked Cheddar Croquettes, glazed hollandaise and herb salad

**

Lemon sorbet

**

Ballotine of Turkey, golden sultana stuffing, bacon wrapped chipolata and seasonal vegetables

Treacle Roast Haunch of Venison, choucroute garni and seasonal vegetables

Baked Scallops in Puff Pastry, artichoke veloute and seaweed

Twice Baked Mushroom Soufflé, waldorf salad

**

Traditional Christmas Pudding, pedro ximinez cream and roast apricots

Chocolate Orange Cheesecake, spiced cranberry compote and chocolate dentille

Coconut Panna Cotta, rum soaked watermelon and pomegranate

Cheese Selection, traditional accompaniments

***

Homemade Truffles

 ***

Coffee and Yorkshire Tea


Christmas Co-ordinator: Dan Edwards
Tel: 01904 667702
Email:
dan.edwards@monkbarhotel.co.uk

Christmas Day lunch is available between 12.30pm and 3.00pm in The Yorkshire bar and grill. Please contact the Dan directly to discuss your requirements